Farm to Table: Ricotta-Stuffed Squash Blossoms with Marinara Sauce
Blog, Recipes, UncategorizedStephanie Miskewbarbera, farm to table, franciacorta, julia johnston, Prosecco, ricotta stuffed squash blossom, squash blossom, zucchini flower
A Study in Piedmont Terroir & the Wines of Michele Chiarlo!
Blog, Uncategorized, WineStephanie Miskewbarbera, barolo, boca raton, cerequio- tortoniano, gavi, italy, le marne, le orme, michele chiarlo, piattini, piedmont, piemonte, terroir, wine
